Pizza Lucé Duluth Review
I tried Pizza Lucé for the first time in Duluth, Minnesota. Here’s what I think of Pizza Lucé and my rating on how vegan-friendly it is.
Megan McFadden
Megan is the mischief-maker behind Mischievous Monsters. A proud vegan since March 1, 2017, she loves cooking, puzzles, gardening, biking, playing flute, arts and crafts, and telenovelas.
142 posts by Megan McFadden
Chocolate Crème Newman-O's Review
Here is what I think of Chocolate Crème Newman-O's, a vegan version of Oreos.
40 Irresistible Vegan Lemon Recipes for Citrus Lovers
Many have a love-hate relationship with lemons. Fortunately, you’re in for a treat with many food combos. Try these vegan lemon recipes today.
The Ultimate Vegan Pizza Guide
Here is your ultimate guide to vegan pizza across the United States based on over five years of eating vegan pizza.
What I Have in a Day: Vegan Breakfast
Here are some foods I like to have for breakfast as a vegan.
Miyoko's Cashew Milk Mozzarella Review
Here is my honest opinion on Miyoko's Cashew Milk Mozzarella Cheese.
Schär Gluten-Free Pizza Crust Review
This is what I think of Schär Gluten-Free Pizza Crust and if it is worth trying or not.
Beyond Meat Meatballs Review
Here is what I think of Beyond Meat Meatballs and if they are worth buying or not.
Boca Original Chik'n Veggie Patty Review
Here is what I think of a Boca Original Chik'n Veggie Patty and if it is worth buying.
What I Eat in a Day: Vegan Easter
Here is what I made for a vegan Easter meal.
30 Delicious Vegan Dishes Featuring Cabbage
Cabbage is known for its versatility and is used in various culinary dishes worldwide. Try these vegan cabbage recipes today.
The Jackfruit Company’s Tex-Mex Jackfruit Review
This is what I think of The Jackfruit Company’s Tex-Mex Jackfruit.
Showing of 142 posts